Commercial Kitchen Exhaust Cleaning in Singapore

Kitchen Exhaust Cleaning for Restaurants, Hotels & Central Kitchens

Skylane provides commercial kitchen exhaust cleaning in Singapore for restaurants, hotels, food courts and central kitchens. We help businesses manage grease buildup in kitchen hoods, exhaust ducts and fans, with cleaning and maintenance planned around their operations.

Our team has worked in ventilation services since 2003. Alongside cleaning, we provide exhaust fan servicing, ductwork installation and air balancing, so you can discuss cleaning needs and ventilation issues with one team.

Send us your site location, system photographs and preferred service timing. We will assess the scope and access requirements before preparing a quotation.

See our Bukit Batok kitchen exhaust cleaning case study for before-and-after photographs of hood, duct and fan cleaning.

Before your visit, use our kitchen exhaust cleaning preparation checklist to plan site access and handover with your team.

A) Servicing

Exhaust & Fresh Air Motor Servicing

The benefits of routine motor servicing includes improved equipment life span, reduced expenditure on repairs and replacements. Such motor maintenance includes the following:

Greasing of the exhaust motor
Checking of Motor amperage
Checking of Exhaust Fan blade condition

Kitchen Hood, Duct & Exhaust Fan Cleaning

Our kitchen exhaust cleaning service removes accumulated grease from the agreed parts of your extraction system. The quotation can cover:

Kitchen hoods and grease filters: cleaning and degreasing of accessible hood surfaces and removable filters.
Exhaust ducts: cleaning of accessible horizontal and vertical duct sections, with access arrangements agreed before work starts.
Exhaust fans: removal of grease deposits from accessible fan blades and housings.
Electronic air cleaners: cleaning and servicing where included in the agreed scope.

We confirm the system components, access limitations and service timing with you before starting. After-hours cleaning can be arranged to suit kitchen operations, subject to availability and site access.

We provide service reports, before-and-after photographs and a recurring maintenance schedule for your premises.

For office and general ventilation systems, see our commercial air duct cleaning services.

Kitchen Exhaust Cleaning FAQs

What affects the cost of kitchen exhaust cleaning?

The quotation depends on the size and condition of the hoods, ducts, fans and other equipment included, together with access and working hours. Share your site location and kitchen hood photographs so we can assess the scope.

How long will the cleaning take?

Timing depends on system size, condition and access. A small restaurant may take around 4–5 hours, but we confirm the estimated duration after reviewing the agreed scope.

Can cleaning be arranged after operating hours?

Yes, after-hours cleaning can be arranged, subject to availability and site access.

Will the quotation include all exhaust ducts?

The quotation should identify the duct sections to be cleaned and any access limitations. Tell us about concealed, vertical or high-level sections so we can review the access arrangements before work starts. Cleaning only accessible sections is not the same as cleaning the entire system.

Can I receive before-and-after photographs?

Yes. We provide a service report and before-and-after photographs. Our Bukit Batok kitchen exhaust cleaning case study shows examples from a completed project.

How often should my system be cleaned?

SFA’s guidance for licensed food retail premises calls for the kitchen hood and the entire exhaust duct, inside and outside, to be degreased and cleaned at least once every 12 months, with specialist maintenance and records retained by the operator.

Cooking activity, grease buildup and system condition should also inform the schedule. Read our guide to kitchen exhaust maintenance requirements and records when planning recurring cleaning.

C) Design & Installation

We specialize in the design, installation, and replacement of industrial and commercial kitchen exhaust systems, including kitchen hoods, exhaust ducts, and fans. Our expert team customizes every installation to meet your specific requirements, ensuring optimal performance, safety, and compliance with ventilation standards.

Our kitchen exhaust system services include:
✔ Custom Installation – Tailor-fitted kitchen hoods and ductwork for maximum efficiency
✔ Exhaust Fan & Motor Replacement – Ensuring reliable airflow and ventilation
✔ Air Balancing Services – Optimizing exhaust and fresh air intake for a well-ventilated kitchen

With a focus on quality workmanship and compliance, we deliver durable and efficient exhaust solutions for restaurants, hotels, and industrial kitchens.